Vodka Infusions

Cucumber-Infused Vodka

Combine 1/4 cup diced cucumber and 1 cup vodka in a glass jar.

Place in refrigerator for 6 hours before using.

Makes enough for 4 cocktails in above recipe.

Tea-Infused Vodka

1 tea bag per ½ c. vodka or 6 tea bags per 750 ml of vodka. 

Let steep for at least 4 hours. 

Remove bags before use.

For Rainforest Green-tea-ni recipe, use 3 bags each of Rainforest Green and Ginger Sun teas per 750 ml. of vodka.

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